#46 Rural bean and vegetable soup. A rather nice soup with a couple of different types of beans (should have been kidney beans, pinto beans and black eyed peas but I could not find pinto beans in any of the multitude of stores that I went to yesterday so I skipped them and increased the amount of kidney beans instead), some mushrooms (should have been dried porchino and button mushrooms, but I thought I would swap the dried porchino for fresh ones from the forest, so I took Tage on a stroll today and could of course not find any of the ones that I had seen on our last jogg. But I did find plenty of chanterells so I used them instead. At the same time I learned what Tage hates more than accompanying me on photography strolls...) The soup also contained some chopped shallots and some mini pasta. So, friend of order asks, where the heck did the vegetables go? I have no idea. Anyhow - I liked it.
(By the way, do not worry, I have not forgotten soups #39 to #45. You will hear about them soon, I promise.)
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