Artichoke and dill. And it was nice. But since the lemon juice was added at the beginning and not at the end where you could taste and add lemon until it tasted right, the end result was a bit to sour in this case.
By the way, what is the point of mixing the soup and then pour it into a Clean casserole? Why is it supposed to be clean? It is just soup in there.
a blog about nothing
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